Filipino

Cassava cake

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Cassava Cake is a beloved Filipino recipe known for its rich, creamy, and chewy texture, made from freshly grated cassava (yucca), coconut milk, and condensed

Chicharon

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Chicharon, a popular Filipino dish, is a deliciously crispy and savory snack made from deep-fried pork rinds. This iconic Filipino recipe is a staple in

Sisig

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Sisig is a famous Filipino dish that delivers bold flavors and crispy textures, making it a must-try for anyone exploring Filipino cuisine. Traditionally made from

Kare-Kare

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Kare-Kare is a beloved Filipino dish known for its rich, savory peanut sauce and tender, slow-cooked meat. This traditional Filipino stew is a must-try for

Leche Flan

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Leche Flan is a classic Filipino dessert that perfectly captures the indulgent and sweet flavors of Filipino cuisine. This rich, creamy custard topped with a

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Pancit

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Pancit is a beloved Filipino dish that showcases the rich culinary heritage of the Philippines. This traditional noodle dish, commonly served during celebrations and gatherings,

Lumpia

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Lumpia is a popular Filipino dish that has gained international recognition for its delicious, crispy texture and savory fillings. A staple in Filipino cuisine, lumpia

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Filipino Spaghetti

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Filipino Spaghetti with Sweet Sauce is a delightful twist on the classic Italian pasta dish, offering a unique flavor that stands out as a popular

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Sinigang

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Sinigang is a beloved Filipino dish that offers a perfect balance of sour and savory flavors, making it a standout Filipino recipe. Traditionally made with

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Filipino Adobo (Chicken & Pork)

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Adobo is one of the most iconic dishes in the Philippines, known for its rich, savory flavor and versatility. As a popular Filipino recipe, adobo